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Sunday, February 27, 2011

Turkish Dishes: Ezo Gelin Soup

Ezo Gelin Soup

This soup is one of the Turkish soup which has been cooked for ages. It is very easy to prepare.

What you will need:
1 cup of red lentil
1 cup of bulghur (thin)
1 small onion
3 teaspoon butter
2 teaspoon tomato paste
2 pinch red pepper
1 teaspoon red pepper paste
2 teaspoon dry mint
2 pinch salt
7 cups of water

How to cook:
First, place your chopped onions with butter until the onion turns pinkish. After that, tomato and red pepper pastes need to be mixed and other ingredients to follow. Add the warm water. After boiling , let the soup simmer for about 5 minutes in low heat and close the pot lid.

Tip:
You can also boil the red lentils in a separate pot then pour in a mixer to get better taste of the soup.

Add a slice of lemon to make your dish tastier. Serve hot.

''Afiyet Olsun!''


The Kid Can Cook

1 comment:

  1. Looks sooo good (I have yet to have breakfast and now craving this!). You had mentioned something on my blog about a possible header design. If you want to chat about it, just to get some info, my email is texagermanadian (at) gmail (dot) com. Thanks again for stopping by!

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